WThis is a simplified take on a cocktail found on a new drinks list. Designed as a large-volume pre-mixed which is packed full of tastes associated with festive period, making it ideal for a holiday party. Reserve the remaining syrup to use in brunch beverages, sweets, or to make additional servings of this cocktail.
The Bikini Cocktail
Makes enough for 10 guests
Ingredients for the Clementine Cordial (makes 750ml)
300ml fresh clementine juice
200ml newly squeezed lemon juice
500g fine sugar
To make the Cocktail (produces 850ml, enough for 10)
400ml decent vodka
100ml classic gin
150ml peach schnapps
200ml clementine syrup (see above)
Fresh cranberries, to garnish
Mandarin essential oil, for finishing
Instructions
To prepare the Citrus Syrup: Put the listed ingredients into a saucepan, bring to a simmer, stirring to dissolve. After that, take off the heat and let it to cool down entirely. Pour to a sealable bottle, cap it and refrigerate it in the fridge, it will last for around a month.
Preparing the Premix: Pour the specified spirits and syrup into a big jug, leave to sit for 60 minutes, then strain preferably using a fine cloth, to ensure it's perfectly clear.
When ready to serve: Measure 85ml of your cocktail base to a stirring glass packed with ice, and stir carefully for a minute until cold. Pour into an frosted cocktail glass or equivalent, top with the cranberries and finish using a quick spritz of the essential oil above the glass.
